Showing posts with label Brisbane. Show all posts
Showing posts with label Brisbane. Show all posts

Spoil Mum Sunday May 12th!

According to the ever wise wikipedia Mother's Day is  'a celebration honoring mothers and motherhood, maternal bonds, and the influence of mothers in society'  

..in other words, a day to spoil your mum and show her that you love her. 


This Sunday celebrate how special your mum is with a beautiful Mothers Day breakfast or lunch! We are open at Milton + Spring Hill from 7am - 3pm.


The Tognini's team really love their Mum's and want to make 2013 extra special! We put our heads together and came up with two fabulous menu specials, one for breakfast & the other for lunch. Delicious blueberry + ricotta pancakes & a tasty warm lamb salad. 

Book a table now at Spring Hill to avoid tears, no bookings at Milton.

Looking for that special gift? We have lovely homewares in stock that would make a perfect mothers day gift.  Pop into our Spring Hill Trattoria to see our full range of affordable and beautiful pieces that anyone would love to receive. 


Festive Poultry, Lamb & Pork.

How do you and your loved ones celebrate Christmas? Is it a delicious lunch of fresh sliced Christmas ham and crisp salad or  a whole roast turkey and piping hot veggies for dinner?  


However you choose to celebrate the Togninis team  is here to help.  Here is a little info on our favourite festive poultry, lamb and pork items.

This year most of the whole poultry comes from Bendele farm, Darling Downs – the turkeys and ducks are free range. Also this year, we have available whole baby lamb and whole suckling pigs if you are catering for a large family. Still the most popular item on the menu is our stuffed turkey breast. The breast is stuffed with dried cranberry, apricots and almonds with mixed herbs, a must for any Christmas meal.

The pork for our Berkshire ham also known as 'Kurobuta' - meaning black pig in Japanese comes from a farm of happy free range black pigs grazing in the Byron bay area. The purebred Berkshire breed is originally from England. The pig is renowned for its black coat and the meat from the Berkshire pig is richly endowed with intramuscular fat, making it less 'fatty' than most other pork – the pork has a much higher retention of flavor and moisture in the meat. This translates to a deliciously tasty and moist smoked ham for your Christmas table. Each ham is individually handled, cured and smoked with carefully selected wood chips. This is a quality product that won't be found on any supermarket shelves. The meat is FREE from growth hormone and genetically modified feed. So, you know that you are eating well. Our entire Christmas goodies order form is available online.

HAPPY BASTILLE DAY

Celebrate all things FRENCH this Saturday 14th July on Bastille Day!!


What better way to do it then with some GREAT french cheeses... yum!


To mark how much we LOVE french cheese we have 10% our three favourtie cheeses.




-The Washed Rind Petit Pont Leveque
-Clariens
-Banon

Avaliable at our Spring Hill and Milton stores. 

This special is only available till end of day Saturday




Tognini's Spring Hill Trattoria opens


There’s more than a taste of Italy to be enjoyed at Tognini’s new Trattoria as Mark Tognini heads back to his Italian roots.

Inspired by Mark and Narelle's travels in Turin last year, the popular Spring Hill eatery on Turbot Street has been transformed with a makeover that focuses on the freshness of modern Italian style food.

Tognini’s Trattoria offers a new dine in experience with rustic Italian-style food focusing on small plates and an extensive cheese menu. The focus is savoury with lots of slow cooked items and the kitchen will be open from 7am to 9pm weekdays and Saturday and Sunday for breakfast and lunch from 8am until 3pm.

Friends, family, media and suppliers gathered to celebrate the opening with a few drinks and sample the new menu. The verdi -bellissimo!