Tognini's 2013


Welcome to Tognini’s 2013 and what a year we have ahead for you! 


We hope you had a great 2012 and look forward to eating, drinking, celebrating the coming year with you. This year we celebrate 20 years at our Milton Café Deli. That’s a whole lot of coffee! 

Please pop in to say hello and be sure to sign up for our T-card Membership. More then a coffee card - the T-Card  entitles you to 10% off all deli items as well as every 8th coffee free!

Here’s sneak peak at what we have coming up early 2013 in-store:


Australia Day Picnic Hampers

January 26th - Celebrate our wonderful country with a delicious picnic hamper. Select from your favorite Tognini’s home made salads and perhaps match it with a delicious cheese. Even chat to one of our helpful team members and we can put together a ploughman’s hamper with great cold cuts and cured meats. The options are endless for your perfect Aussie picnic.

Valentines Day Cupcakes

February 14th -  Be the best Valentine for your loved one or surprise your friends or work mates with our very special delicious Belgium chocolate miniature cupcakes. Each cupcake is hand made locally with love by the very talented Aleta. We have a special promotion for packs of nine or four available for order... careful they do not last long! 

Battle of the Cheeses.

With the success of last years battle Tognini’s is thrilled to announce ROUND TWO.  Hosted by Mark this hands ( & more importantly mouth on) cheese appreciation night will compare cheeses from two fine cheese-producing countries. Tell your friends and be sure to mark Wednesday evening the 13th March on your calendar. Stay tuned for more information. We will see you on the front lines! 


#10 Days of Tognini's Christmas - Christmas Puddings

Christmas Pudding

The puddings are ready and just waiting for a home! 

At the Tognini's family christmas nothing is more highly anticipated then the Christmas pudding. Seriously. You know it is pudding time when you can smell the fruits cooking away in the pot, next  we pour warm Grand Mariner and set the pudd alight. Keep the kiddies away from the potential fire hazard and have the sober adult in charge of the pudding!

Each pudding is handmade with love by Narelle who spends hours prepping everything for your Christmas pudding. The pudding is truly delicious and will be a huge hit at any Christmas event. 

Best served with Tognini's vanilla bean anglaise and a generous scoop of ice cream. Yum. 

We can not wait for Christmas.. only 11 more sleeps!

#10 Days of Tognini's Christmas - Christmas Cake

Christmas Cake & Fruit Mince Pies

These little treasures are simply irresistable.

The fruit mince that is used the fruit mince pies, the fruit cakes and our puddings has carefully been prepared and been marinating for five months.

Our delicious Christmas cakes, are a family recipe past down through the generations, made every year with love and care.


 Let’s say it’s as good or better than any you could make at home yourself. If you have the time to do it yourself at home and are up for the challenge, the fruit mince is available in cryovaced packages at Milton Cafe Deli and Springhill Trattoria for you to take home and prepare yourself.

#10 Days of Tognini's Christmas - Nougat

Nougat.


Who doesn't love nougat? It comes down to individual preference on whether you like it soft and chewy or hard and crunchy.

There is debate on where exactly Nougat started in Southern Europe, between the French, Spanish and Italians. In Italy, nougat is commonly consumed around Christmas time in Sicily known as Torrone.

Oliviero Ospedaletto is our favourite product line coming through this year with nougat being their specialty product.

Throughout this range we are carrying both original and chocolate soft nougat, hard nougat and individually wrapped bite size pieces, which would be perfect for hangning off the Christmas treee or hiding throughout your home on Christmas day!

#10 Days of Tognini's Christmas - Home-wares

Home-wares 
If you are yet to check out the extensive range of home-wares at our Spring Hill Trattoria - you are missing out! From soy three wick candles to wooden kitchenware, gorgeous ceramic plates and glasses.

We love these cute wooden herb garden naming picks, perfect for a Christmas gift (or even just for your own garden patch)!

We can help you select what ever you need and can include the home-ware in a gift hamper with a selection of delicious treats. 

# 10 Days of Tognini's Christmas - Panforte

Panforte


Made with love in Italy this is the bianco panforte or 'white panforte'. The so - called Margherita variety is named after Queen Margherita, wife of King Umbero I, who during a visit to Siena to see the Palio was deighted by the panfote bianco.

Panforte is a spicy Italian fruitcake - chewy, nutty and delicious.
This year we only have the Masoni brand of panforte imported from Siena, Italy. Made using only the highest quality ingredients including the fabulous Tuscan millefiori honey, their Panforte is noticeably moister and contains more nuts and candied fruit than many others.

Experience something special this year and try this beautiful Panforte Margerita.

#10 Days of Tognini's Christmas - Blue Stilton Pots

Blue Stilton Pots


The Blue Stilton is the quintessential English cheese, being one of the world's best known and much loved cheeses. 

This unique cheese has been made in the Vale of Belvoir, Leicestershire for over 100 years. There are just six dairies in the world licensed to make Blue Stilton cheese. 
Serve this classic blue with savoury crackers and a glass of wine this Christmas. 

Sweet wines go especially well with Stilton, Port being the drink of choice. If you are game try mixing some Port in the gorgeous ceramic Stilton cheese pot and enjoy! 


Speaking of cheese - Christmas time would not be complete without a Tognini's cheese box. This year we will have a choice of two boxes – it is Australia vs England – it's the 'ashes of the cheese!' Both are excellent value at $95 if the choice is too hard, just buy both!